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Iced Chai Recipe: Quick Steep Method

Iced Chai Recipe: Quick Steep Method

Here is an easy recipe for delicious iced chai, using the Quick Steep Method. Although there are several ways to make an iced chai, this one uses a simpler quick steep method (no stove top or pot needed) and can easily be used to make one cup or ten! You can even make a big batch and store in the refrigerator for up to a week, since with this style the milk isn’t added until you serve.       Iced Chai • Quick Steep Method 1. In a glass measuring cup, add 1 tablespoon of your favourite chai blend...

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